LEAP OF FAITH DINNER

This is the first dinner in a series that will be the Clube da Cobaia (Guinea Pig Club), where chef Jonnie will be testing out new dishes that will be married up with interesting wines from our cellar with everyone seated together.

Feedback & discussion on the offering are welcome.

What will be on offer, only Jonnie knows & as you know his creativity & hospitality knows no limits. We would ask you to let us know in advance if there are any dietary requirements.

Booking essential . Limited spaces available

Welcome drink is at 7pm with sit down for a 4 course dinner at 7:30pm

Cost 60€ per person